Condiment
Balsamic vinegar
A dark, concentrated, and intensely flavored vinegar originating in Italy, often used in salad dressings, marinades, or as a finishing glaze.
✓ Vegan✓ Vegetarian✓ Gluten-free
- Default unit
- Grams (g)
- Aliases
- None
- Allergens
- None listed
Put it to work
Recipes with balsamic vinegar
ProteinGood carbsVeg-forward
Easy 4/54 servings15 ingredients
Pistachio-Crusted Salmon with Lemon-Herb Rice Pilaf and Balsamic Glaze
Flaky pan-seared salmon fillets are topped with a savory pistachio-herb crust, served alongside a vibrant lemon-herb rice pilaf with roasted bell peppers, and finished with a sweet and tangy balsamic glaze.
ProteinGood carbsVeg-forward
Easy 5/54 servings21 ingredients
Pistachio-Stuffed Chicken Thigh Ballotine with Balsamic-Rosemary Reduction and Sweet Potato Puree
This intricate dish features expertly deboned chicken thighs filled with a savory pistachio, mushroom, and spinach stuffing, seared to perfection, then slow-roasted, and served with a rich balsamic-rosemary reduction and a silky sweet potato puree.