Poultry
Chicken thigh
A flavorful and often tender cut of chicken from the upper leg, widely used in roasting, grilling, and braising.
- Default unit
- Grams (g)
- Aliases
- Dark meat chicken
- Allergens
- None listed
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Recipes with chicken thigh
Chicken Thigh Galantine en Croute with Mushroom Duxelles and Rosemary-Cream Sauce
A sophisticated dish featuring deboned chicken thighs stuffed with a rich mushroom duxelles, encased in a flaky pastry, and served with a fragrant rosemary-infused cream sauce.
Chicken, Mushroom, and Spinach Pithivier with Lemon-Thyme Cream Sauce
An elegant and intricate Pithivier filled with savory chicken, earthy mushrooms, and tender spinach, encased in golden puff pastry and served with a vibrant lemon-thyme cream sauce.
Creamy Herb Chicken and Potato Bake
A comforting casserole featuring tender chicken thighs, sliced potatoes, mushrooms, and spinach in a rich, herbed cream sauce, baked to golden perfection.
Hearty Chicken and Sweet Potato Pot Pie with Cheddar Thyme Crust
This comforting pot pie features tender chicken and sweet potatoes in a creamy, savory sauce, all nestled under a homemade cheddar and thyme pastry crust.
Pistachio-Stuffed Chicken Thigh Ballotine with Balsamic-Rosemary Reduction and Sweet Potato Puree
This intricate dish features expertly deboned chicken thighs filled with a savory pistachio, mushroom, and spinach stuffing, seared to perfection, then slow-roasted, and served with a rich balsamic-rosemary reduction and a silky sweet potato puree.
Roasted Lemon Rosemary Chicken and Root Vegetables
Juicy chicken thighs roasted with lemon, rosemary, potatoes, and carrots for a simple and flavorful meal.