Grain product
Pasta
A versatile food product typically made from durum wheat semolina and water, shaped into various forms, and cooked by boiling.
- Default unit
- Grams (g)
- Aliases
- None
- Allergens
- wheat
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Recipes with pasta
Chicken Corn Pasta Salad
A fresh, balanced, and simple pasta salad featuring seasoned chicken breast, crisp cucumber, sweet corn, and juicy tomatoes tossed in a light dressing.
Creamy Chicken and Mushroom Pasta
Tender chicken and earthy mushrooms are tossed with pasta in a rich, creamy Parmesan sauce.
Lemon Garlic Chicken and Spinach Pasta
A simple and flavorful pasta dish featuring tender chicken, fresh spinach, and a zesty lemon-garlic sauce.
Lemon Salmon Spinach Pasta
A light, easy, and flavorful pasta dish featuring pan-seared salmon, fresh spinach, and bright lemon.
Lentil and Vegetable Pasta
An easy and protein-rich vegetarian pasta dish featuring tender lentils, diced tomatoes, fresh spinach, and your favorite pasta, perfect for a quick weeknight meal.
Mediterranean Chicken and Vegetable Pasta Bake
Tender chicken and vibrant Mediterranean vegetables are baked with pasta in a savory lemon-herb sauce, topped with Parmesan cheese.